Cooking 菠菜瑶柱粥 by MissChoong.RPh December 5, 2020 written by MissChoong.RPh December 5, 2020 菠菜瑶柱粥 MissChoong.RPh 菠菜瑶柱粥 Cooking 菠菜瑶柱粥 European Print This Prep Time: 20 Minutes Cooking Time: 40 Minutes 40 Minutes Nutrition facts: 200 calories 20 grams fat Rating: 5.0/5 ( 1 voted ) Ingredients 材料:菠菜 瑶柱80g米 250g 调味料:盐 适量 Instructions 做法:1)菠菜洗干净后切小段。2)瑶柱用水泡个5分钟。3)一锅水煮开,放入已经洗干净的米和瑶柱,期间要不停用勺子搅拌,4) 开大火煮10分钟后,加入菠菜,转中小火煮30分钟,这时可以盖上锅盖,可是不可以完全盖完,要留点空隙。(如果完全盖完,会溢出)5) 最后加点盐调味即可。 家常菜粥菠菜瑶柱粥食谱 0 comment 0 FacebookTwitterPinterestEmail MissChoong.RPh Be Yourself! Make Your Own Rainbow! previous post 江鱼仔玉米萝卜粥 next post 鱼片冬菇粥 You may also like 有机宝宝胚芽谷米 October 17, 2021 爱玉冰的🖐五种吃法 July 6, 2021 【自家炒粿角做法】 May 18, 2021 古早味炒米粉 食谱 May 18, 2021 简单的【星洲炒米粉】食谱🍜 May 18, 2021 【8种蛋的做法 】 May 17, 2021 【家常菜-肉类篇】10种我最爱的家常菜煮法 💕 May 17, 2021 ✅5分钟准备超滋补,精华满满的【药材鸡】 May 17, 2021 【家常菜-粥类篇]简单6种不同的粥煮法 May 17, 2021 桔子酸梅932 December 13, 2020 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.