Moist Chocolate Banana Cake Recipe 湿润巧克力香蕉蛋糕食谱

MissChoong.RPh Moist Chocolate Banana Cake Recipe 湿润巧克力香蕉蛋糕食谱 Baking Moist Chocolate Banana Cake Recipe 湿润巧克力香蕉蛋糕食谱 European Print This

Serves: 8 Prep Time: 30 Minutes Cooking Time: 40 Minutes 40 Minutes

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

3-4 ripe bananas
1 cup all purpose flour
100g butter (melted)
100g sugar or brown sugar
1 large egg（beaten）
Half teaspoon vanilla extract
1 teaspoon baking soda
60g chocolate chips (Take 10g for decoration on top)

Instructions

1. Mash the bananas with a fork until smooth.
2. Pour butter into mashed banana and fold using a spatula.
3. Add sugar, keep stirring using a spatula.
4. Add beaten egg. Continue stirring.
5. Add all purpose flour and baking soda, stir until smooth.
6. Add in vanilla extract, mix well.
7. Add in chocolate chips , stir gently until well mixed.
8. Pour batter into baking pan (brushed with oil), decorate the top part with chocolate chips.
9. Bake in 180°C preheated oven for 40minutes.