Longan Soya Pudding Recipe龙眼豆奶布丁食谱

by MissChoong.RPh

Longan Soya Pudding Recipe龙眼豆奶布丁食谱

Longan Soya Pudding Recipe龙眼豆奶布丁食谱 Baking Longan Soya Pudding Recipe龙眼豆奶布丁食谱 European Print This
Serves: 8 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

Homesoy Soy Milk 1200ml
A pack of Agar-Agar Powder (Swallow Globe Brand)
Granulated sugar 80g
Longan 1 tin

Instructions

  1. Mix the Agar-Agar powder and sugar evenly.
  2. Pour the Agar-Agar + sugar into the soy milk.
  3. Bring to a boil over medium heat, stir while cooking, and turn off the heat when the soy milk starts to roll. (About 10 minutes)
  4. Filter with a sieve and remove the foam from the surface.
  5. Pour it into a container, let it cool a little, and put it in the refrigerator for 2 hours.
  6. After solidified, add 2 tablespoons of longan syrup and longan to enjoy.


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