Ingredients
280ml water
350g high protein flour
150g plain flour
50g granulated sugar
50g butter
1/2 teaspoon salt
2 tablespoons milk powder
2 teaspoons dry yeast
Instructions
1.Add all ingredients (except butter) to the bowl and knead with your hands or dough mixer until everything is evenly mixed.
2. Add butter and knead until smooth and can be stretched.
3. Then place the dough in a warmer place and leave it to rise for an hour to double the size.
4. Take out the dough and roll it with a rolling pin to release the bubbles.
5. Cut the dough into an average of 30-50g, and then make it into any flavour according to your preferences.
6.After the bread dough is ready, wait for it to grow big again (about 30 minutes to 1 hour).
7. Coat the surface with egg yolk before putting it in the oven to brown the baked bread.
8.Place in a 180 ° C preheated oven and bake for 18 minutes.
9. After baking, you can brush butter on the surface to improve the shineness.
【Butter bun】: Knead the dough into a ball shape, then roll it out with a rolling pin, put the butter in the dough, squeeze the seal tightly, roll it into a ball shape, bake it.
【Fine sugar butter bun】: Knead into an oval shape, when the dough is large, cut a straight line in the middle, apply butter and sprinkle fine sugar on top, and bake it. 
【Meat floss bun】: Knead into an oval shape, and wait for the dough to grow, then bake it. After baked, spread mayonnaise, and then sprinkle with meat floss.
【Tuna bun】: Knead the dough into a ball shape, then flatten it with a rolling pin, put the tuna inside, pinch the seal, and knead it into a ball shape, apply a little mayonnaise and sprinkle some oregano in the middle of the dough surface to improve the appearance, and then bake it.
【Cream cheese bun】: Roll the dough into a ball, then roll it out with a rolling pin, put cream cheese inside, and then knead the dough into a ball. When the dough becomes big, put a slice of cheese on it and bake it.
【Cheese bread sticks】: Divide the dough into three equal sizes, tie the three doughs together with a braid style. When the dough grows large, sprinkle cheddar cheese and fine granulated sugar on top and bake it.
【Hot dog bun】: Roll the dough into long strips, turn around the hot dog, let the dough surround the whole hot dog, and bake it.
Notes
** For steps 1 to 3 I usually use Noxxa's bread machine to beat the dough with the function of No. 10 dough. After the dough is ready, leave it to continue to rise for an hour to double the size.
